These munchkins are simple to make and contain better ingredients than your typical Dunkin Donut or Tim Horton munchkin. Try them out!
- Ready in 30 Minutes
- Dessert - Gluten Fre & Dairy Free
Ingredients:
- 4 Eggs
- 1 TSP Vanilla Extract
- Pinch of Pink Salt
- 1 TSP Apple Cider Vinegar
- 1/2 Cup Coconut Flour
- 1/4 Cup Maple Syrup
- 2 TSP Cocoa Powder
- 1 TSP Baking Powder
- 1/2 Cup Unsweetened Shredded Coconut
Preparation:
- Preheat your oven to 350 degrees.
- Line a muffin pan with cupcake holders. Set aside.
- Combine wet ingredients into a small bowl and mix together.Â
- Combine dry ingredients into a larger bowl and mix well.Â
- Add wet ingredients into the dry ingredient bowl. Whisk together until a thicker consistency is formed.
- Form mixture into munchkins and roll each munchkin with unsweetened shredded coconut. Add your munchkins to the muffin tin.Â
- Bake in the oven for 12-15 minutes
